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Halloween Pretzel Spider Web Treats

Lively Life
Do more spider webs with the white chocolate then I show - to hold them together.
Eat quickly - the white chocolate without cocao butter doesn't keep it together when it warms up.
I'm going to make white chocolate with cocoa butter this fall and will share the recipe soon.
Prep Time 10 minutes
White Chocolate Recipe 10 minutes
Course finger food
Cuisine dairyfree, gluten-free, vegan

Ingredients
  

Make the White Chocolate (without Cacao Butter) - link at bottom of recipe or use melted Dark Chocolate

  • 1 bag pretzel sticks There are Gluten-free choice in health food store
  • Chocolate chips - large and small for spiders optional
  • chocolate chips melted - optional

Instructions
 

  • Make the White Chocolate (without cocao butter) or use melted Dark Chocolate. Put into a icing piping bag or use ziploc bag with corner cut (very small).
  • Place the pretzel sticks on parchment paper to create cobweb. Use 8 or less sticks.
  • Create cobweb with white or dark chocolate.
  • Enjoy! Eat quickly - the white chocolate (without cacao butter tend to break as they warm up or make a bigger web so it holds together.

Notes

White Chocolate (without Cocoa Butter) uses coconut oil. 
 
White Chocolate with Cocoa Butter coming soon. First I need to get cocoa butter 😉 
Keyword halloween finger foods