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Veggie Spooks! Ghost and Goblins with spider dip

Lively Life
Looking for fun savory eyes for a special event. We've got you covered. Veggie Spooks and Spider dip will make any easy Halloween snack fun.
Its simple, nutritional so great way to try and have your goblins eat some healthy snacks at Halloween. And goblins love to dip right!  
10 minutes
Course Appetizer, finger food
Cuisine American

Ingredients
  

  • 1 cucumber
  • 2 colored peppers

Simple yogurt dip

  • 1/2 cup plain yogurt or dairyfree alternative
  • 1 tsp granulated garlic or garlic powder
  • 1 tsp dry dill
  • 1/4 tsp sea salt or himalayan salt

Instructions
 

  • Slice cucumbers on a slate to make spookier looking. Use the steel straw to make eyes. For the mouth make a few holes and make a circle with the straw to make the mouth bigger.
  • Slice the sides of pepper off. Then make about 5-6 ghost. Use steel straw to make eyes and optional mouth!
  • Assemble peppers and cucumbers onto the Halloween platter.

Spider Dip

  • Mix yogurt, dill, granulated garlic, and salt. Pour into dip container.
  • Slice green or black olive vertically in half then slice horizontally to make spider legs.
  • Use a whole or vertically halved olive to make the body. Assemble spider body and legs onto the top of the dip.
Keyword Christmas finger foods, halloween, halloween finger foods