Simple Coleslaw

For a side, salad, snack or on tacos!







A simple Coleslaw is so easy and versatile. Eat it on its own, I like to add nuts like almonds or pistachios, or add it to a buddha bowl (grains, protein – beans and meat/ fish, veggies! and some cabbage salad), add to a leaf salad, or taco like the Greek Inspired Smash Taco coming soon.
Why incorporate Simple Coleslaw?
Cabbage is a cruciferous vegetable which then contains sulfur-rich antioxidant and anti-inflammatory compound “sulforaphane” that helps detoxification process, overall health and has immune-boosting effects.
Cabbage improves digestion, helps you feel full, provides prebiotics that feed good bacteria in your gut and colon. Really a win, win! Cabbage is full of fiber with 70% insoluble making you fill full, improve bowel movements and 30% soluble helping lower cholesterol and stabilize blood sugar.
Sometimes I use red cabbage and yellow carrots, sometimes I use green cabbage and orange carrots. It’s great to use different colors of vegetables for a variety of phytonutrients – non-essential nutrients that are good for human health like carotene in orange vegetables.

Coming SOON
Smash Burger Tacos include this simple coleslaw (feta option), and za’atar yogurt. Enjoy!

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Which diet is this Simple Coleslaw with Feta is suitable for?
Vegan – Yes, if using feta choose dairy-free feta
Gluten-free – Yes
Dairy-free – Yes, if using feta choose dairy-free feta
Egg-free – Yes
Nut-free – Yes
Vegetarian – Yes
Paleo and Keto friendly – yes
Quick to make!
ENJOY!
How to store Simple Coleslaw
- How to store after cooked?
- Close container – eat within 7 days
- Put feta on the day you eat it. Coleslaw with Feta stays good upto 2 days in fridge.
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Pair this with:
- As a side dish with a meal:
- Creamy Potato Salad
- Beet Garden Salad
- Roasted Root Vegetables with Cilantro Dip
- Gluten-free MEATLOAF without Breadcrumb
- 2 ingredient Easy & Quick Pizza!
- Airfryer Fish: Wild Salmon
- Airfryer Fish: Black Cod
How to make Simple Coleslaw fool proof?
The Cabbage salad can last for upto 7 days in your fridge and gets better with time!
If adding feta, note that coleslaw with feta stays good upto 2 days.
Dinners that Simple Coleslaw would sparkle up:
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RECIPE

Simple Coleslaw
Ingredients
Salad
- 4 cups shredded cabbage
- 1 cup shredded carrots
- 1/4 cup feta crumbles optional for smash burgers
Salad Dressing
- 2 tbsp red wine vinegar Start with 1 tbsp with 3 tbsp oil – taste then decide if you add 1/2 tbsp. There is fermented red wine vinegar with mother.
- 5 tbsp olive oil
- 1/2 tsp sea salt or himalayan salt
- 1/4 tsp pepper
Instructions
- Shred cabbage and carrots with a mandolin, grater or food processor. Put in medium bowl.
- Make salad dressing – typical salad dressing is 3 parts oil to 1 part vinegar. I have added extra vinegar Add pepper and salt, taste and add more to taste.
- Mix salad dressing into cabbage and carrots.
- OPTIONAL: Crumble feta on top. Use dairyfree feta if there's a food allergy or vegan option.
- Enjoy!
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